In this episode, we take a look at the Meat Industry and the ag and animal nutrition sector that underpins it. The sector faces unprecedented challenges. Producers are working to meet the demands of a growing population while adapting to long term trends such as changing consumer expectations, in addition to innovating to address the challenges presented by climate change. At the same time, they face short term volatility from feedstock prices, conflict, disease and increasing regulation. Here to discuss all this and more is Christie Chavis, VP of Animal Nutrition and Health Performance at DSM, the global nutrition and health company.
The HC Insider Podcast
Each day, around the world, we have fascinating one-on-one conversations with our connections. Our collaborators are uniquely informed, creative and inspirational in their fields. We want to provide our community a seat alongside us, listening in to these conversations in that special way podcasting provides, as we tackle topical and people related issues with the leaders and leading minds in our sector.